Urban Homestead > Introduction to Canning - Jams and Jellies
Introduction to Canning - Jams and Jellies
Instructor - Debra Fillingim

Learn the basics of the art and practice of preserving fruits and veggies by making your own jams and jellies.
Students will learn about the equipment needed, materials and ingredients, recipes, styles, and will take home their own jam.
Saturday, Oct. 17th, 2009, 1:00pm - 3:00pm
Education Annex, 1109 E Concord Street, Orlando, FL 32803
$25.00
Learn the basics of the art and practice of preserving fruits and vegetables by canning your own jams and jellies.
$25.00
Call 407-595-3731 or email us for more info.
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